Vegetarian Christmas wreath
Vegetarian Christmas wreath could be just the gluten free recipe you've been looking for. This
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Ingredients
- All-purpose flour, for work surface
- 1 standard package (17.3 ounces) frozen puff pastry, thawed
- 8 bunches scallions (2 1/4 pounds), trimmed and cut into matchsticks
- 1 garlic clove, minced
- 1 red Thai chile, ribs and seeds removed, minced
- 1/2 cup walnuts (2 ounces), finely chopped
- 1/2 cup Kalamata olives, pitted and coarsely chopped
- 2 tablespoons extra-virgin olive oil
- Coarse salt and freshly ground pepper
- 1 large egg yolk
- 1/2 cup freshly grated Parmesan cheese (2 ounces)
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