Flaky Turnover Pastry

Flaky Turnover Pastry

Flaky Turnover Pastry

By Food & Wine
1 hour

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Details
  • Servings:   42
  • Calories:   134
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • french
Comments
Ingredients
  • 5 cups all-purpose flour
  • 1 tablespoon kosher salt
  • 4 sticks (1 pound) unsalted butter, cut into tablespoons
  • 3/4 cup ice water
  • 1 large egg
  • 1 tablespoon cider vinegar
Instructions

Flaky Turnover Pastry serves 42 original recipe by Food & Wine.

View original preparation instructions

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