Ingredients
- 8 cups good quality chicken broth
- 1 tablespoon low sodium soy sauce
- 1 1/4 teaspoons sesame oil, divided
- 1 inch peeled ginger, sliced
- 2 scallions, thinly sliced, white and green parts separated
- 1 teaspoon ginger, grated
- 1 garlic clove, minced
- 1 tablespoon fish sauce
- 1/2 teaspoon cornstarch
- 1/8 teaspoon freshly ground black pepper
- 3/4 pound groung pork
- 6 ounces wonton wrappers
Personal Notes
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