Ingredients
- 1 chicken thigh, skin on
- 1 carrot, coarsly chopped
- 1 stalk celery, coarsly choppped
- 1 small onion, quartered
- 3 dime-sized pieces of ginger
- 2 tablespoons Kosher salt
- 1/4 teaspoon turmeric
- 1/8 teaspoon MSG, (don't leave it out)
- 5 white peppercorns, black can be substituted
- 1 gallon Water
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