Beef Liver With Onions and Bacon
If you want to add more gluten free and primal recipes to your repertoire, Beef Liver With Onions
Bacon Cheddar Scallion Scones
Ingredients
- 240 grams All Purpose Flour
- 4 grams Salt
- 14 grams Baking Powder
- 10 grams Sugar
- 60 grams Unsalted Butter
- 15 grams Scallions
- 220 grams Bacon
- 220 grams Heavy Cream
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