Lumberjack Casserole
Ingredients
- 1 lb. ground beef
- 1 large onion, diced
- 5 medium potatoes, cut in cubes
- 1½ tsp. minced garlic (about 1 large clove)
- 1 can (15 ounce) of stewed tomatoes
- 1 can (16 ounce) kidney beans
- 1 can of cream of mushroom soup
- ½ tsp. oregano
- ¼ tsp. black pepper, freshly ground
- 1 tsp. kosher salt
- 1½ cups grated cheese, monterey jack or cheddar
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