Timberlodges Lumberjack Hash Browns
Ingredients
- 40 ounces frozen shredded hash browns, about 13 1/3 Cups
- 1⁄3 cup onion, chopped to about 1/2 inch
- 1 cup cheddar cheese, shredded
- 1 cup monterey jack cheese, shredded
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon salt
- 1 (10 3/4 ounce) can cream of chicken soup
- 1⁄2 cup butter, melted
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