Ingredients
- 8 slices rye bread
- 4 tbsp. butter, softened
- 1/4 c. Russian dressing
- 8 slices Swiss cheese
- 3/4 lb. corned beef
- 1 c. sauerkraut
- 1/2 c. mayonnaise
- 3 tbsp. ketchup
- 2 tbsp. horseradish
- 2 tsp. Worcestershire sauce
- 1 tbsp. granulated sugar
- 1/4 tsp. paprika
- Kosher salt
- Freshly ground black pepper
Personal Notes
Comments