X-Country Double Lobster Risotto
The recipe X-Country Double Lobster Risotto is ready in around 45 minutes and is definitely an
Lobster Salad Canapes
Ingredients
- 1 (1 1/2-pound) live lobster
- 2 thick seedless cucumbers (usually plastic-wrapped; at least 1 3/4 inches in diameter), cut into 36 (1/4-inch-thick) slices
- 2 tablespoons mayonnaise
- 2 to 3 teaspoons fresh lime juice
- 1 1/2 teaspoons minced fresh jalapeño chile (including seeds)
- 1/4 teaspoon salt
- 1/3 cup finely diced peeled mango
- 1/4 cup finely chopped celery
- 2 tablespoons finely chopped red onion
- 2 tablespoons finely chopped fresh cilantro
- Garnish: thinly sliced fresh cilantro
- a 1 1/2-inch scalloped round cookie cutter (optional)
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