Nigel Slaters Duck with Figs and Barolo

Nigel Slater's Duck with Figs and Barolo

Nigel Slater's Duck with Figs and Barolo

By Serious Eats
45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   1091
  • Protein:   27g
  •  
  • Fiber:   4g
  • Sugar:   18g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   30g
  • Fat Total:   90g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • south east asian
Comments
Ingredients
  • 2 duck legs
  • A few sprigs of thyme
  • 4 figs
  • A wineglass of red wine, such as Barolo
Instructions

Nigel Slater's Duck with Figs and Barolo serves 2 original recipe by Serious Eats.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Powered by Edamam