Jambalaya

Jambalaya

Jambalaya


25 minutes

Details
  • Servings:   4
  • Calories:   329
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 c. long-grain white rice
  • 2 scallions
  • 2 tbsp. olive oil
  • 1 package kielbasa
  • 1 onion
  • 1 green bell pepper
  • 2 stalk celery
  • 2 clove garlic
  • Black pepper
  • 1 can diced tomatoes with green chilies
  • chopped fresh cilantro
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