Steak Flautas
Ingredients
- 1 pound beef round steak, cut into thin strips
- 1 pinch ground cumin, or to taste
- 1 pinch chili powder, or to taste
- 1 pinch garlic powder, or to taste
- 1 pinch onion powder, or to taste
- salt to taste
- 3 tablespoons vegetable oil, divided
- 1 onion, thinly sliced
- 1 bell pepper, thinly sliced
- nonstick cooking spray
- 12 corn tortillas
- 6 ounces grated Monterey Jack cheese
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