Chicken Flautas

Chicken Flautas

Chicken Flautas


50 minutes

Details
  • Servings:   8
  • Calories:   294
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 whole Chicken Breasts
  • 2 whole Guajillo Chiles, Stems Removed
  • ½ whole Small Onion, Chopped
  • 1 stick Celery
  • 1 wheel Bay Leaf
  • 1 Tablespoon Salt
  • 1 sprig Oregano
  • 4 cloves Garlic
  • 5 Tablespoons Olive Oil, Divided
  • 1 whole Jalapeno, Chopped
  • 8 whole Corn Tortillas
  • 1 cup Monterey Jack Cheese, Grated
  • Canola Oil (optional, If Frying)
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