Pumpkin Wonton Ravioli

Pumpkin Wonton Ravioli

Pumpkin Wonton Ravioli

By Food Network
1 hour

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Details
  • Servings:   4
  • Calories:   1662
  • Protein:   63g
  •  
  • Fiber:   12g
  • Sugar:   4g
  • Carb Total:   226g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   51g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 stick unsalted butter
  • 2 cloves garlic, minced
  • 1 15-ounce can pumpkin puree
  • Kosher salt
  • 1/4 teaspoon chili powder
  • 1/4 cup pine nuts
  • 1 large egg
  • 48 wonton wrappers
  • 1 1/2 cups shaved parmesan cheese
  • 6 sage leaves, rolled and very thinly sliced
  • Freshly ground pepper
Instructions

Pumpkin Wonton Ravioli serves 4 original recipe by Food Network.

View original preparation instructions

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