Tangy cabbage slaw

Tangy cabbage slaw

Tangy cabbage slaw

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   332
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 250ml mayonnaise
  • zest and juice 1 lemon
  • 2 tbsp cider vinegar
  • 2 tbsp wholegrain mustard
  • 1 tsp celery salt
  • ¼ head white cabbage, very thinly sliced
  • ¼ head red cabbage, very thinly sliced
  • 2 carrots, julienned
  • 1 large red onion, diced
  • 2 sticks celery, thinly sliced
Instructions

Tangy cabbage slaw serves 6 original recipe by BBC Good Food.

View original preparation instructions

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