Eggplant Parmesan
Eggplant Parmesan requires about 45 minutes from start to finish. For $3.1 per serving,
Aubergine fritters
Ingredients
- 150 g gram flour , (see tip)
- ½ teaspoon hot chilli powder
- 2 teaspoons cumin seeds , toasted
- 1 teaspoon ground coriander
- ½ teaspoon dried mango powder , (see tip)
- 4 long or 2 small classic aubergines
- sunflower oil
- 15 curry leaves
- CORIANDER CHUTNEY
- 1 lime
- 1 fresh green chilli
- 150 ml plain yoghurt
- 1 bunch of fresh coriander
- 25 g freshly grated coconut
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