Salsa Jengibre ginger salsa
Ingredients
- 4/5 Seeded Jalapeños (I'm a spice lover but the inclusion of seeds really overwhelms the other flavors)
- 4 Cloves Fresh Garlic
- 1 bunch Cilantro (3/4 cup)
- 3 tablespoons Fresh Lime Juice (about 1 1/2 limes)
- 1/3 cup Chopped Red Onion (or just half of one small red onion)
- 1/4 cup Extra Virgin Olive Oil
- 4 tablespoons Freshly Grated Ginger (or minced, or whatever so long as its fresh...how much you add is a matter of taste, more is better)
- 1 pinch Sea Salt, to taste
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