Smoked Salmon Fettuccine
If you have around 45 minutes to spend in the kitchen, Smoked Salmon Fettuccine might be an excellent
Smoked Turkey Breast
Ingredients
- 1 (6- to 7-pound) fresh or thawed frozen bone-in, skin-on turkey breast
- ¼ cup olive oil
- 2 tablespoons fresh lemon juice (from 1 lemon)
- 4 garlic cloves, grated with a Microplane grater (about 1 Tbsp. grated)
- 2 tablespoons chopped fresh oregano
- 1 tablespoon kosher salt
- 1 ½ teaspoons black pepper
- 3 to 4 large chunks cherry wood, for smoking
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