Grilled Swordfish with Mango Salsa

Grilled Swordfish with Mango Salsa

Grilled Swordfish with Mango Salsa


Serves 4

Details
  • Servings:   4
  • Calories:   373
  • Protein:   29g
  •  
  • Fiber:   5g
  • Sugar:   24g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 tbsp. finely chopped cilantro
  • 3 tbsp. finely chopped red onion
  • 2 limes, juiced and zested
  • 2 mangoes, peeled and seeded, cut into 1/4” pieces
  • 4 swordfish steaks
  • 2 tbsp. olive oil
  • Kosher salt and freshly ground black pepper, to taste
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