Ingredients
- 4 tbsp Butter
- 2 tbsp Olive Oil
- 1/2 whole Medium Onion, Finely Diced
- 4 cloves Garlic Cloves, Minced Or Pressed
- 1 lb Shrimp, Peeled And Deveined
- 1/2 cup White Wine
- 2 whole Lemons
- 4 dashes Hot Sauce (I Used Tabasco; More To Taste)
- Salt And Freshly Ground Black Pepper, To Taste
- 8 ounces weight Angel Hair Pasta
- Chopped Fresh Basil To Taste
- Chopped Fresh Parsley, To Taste
- 1/2 cup Grated Parmesan Cheese
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