Pickled Eggs

Pickled Eggs

Pickled Eggs


30 minutes

Details
  • Servings:   6
  • Calories:   133
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   15g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
  • Show More
Cuisine
  • eastern europe
Ingredients
  • 1 beet, peeled and roughly chopped into 1 to 2-inch sized pieces, cooked (see recipe note)
  • 1 cup beet juice (see recipe note)
  • 1 cup apple cider vinegar
  • 1/4 onion, sliced
  • 1/3 cup sugar
  • 3 cardamom pods
  • 1 star anise
  • 6 hard cooked eggs , peeled
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Creamy Potato & Ham Salad
Creamy Potato & Ham Salad

Creamy Potato & Ham Salad is a gluten free recipe with 6 servings. One serving contains 336

40 minutes
Beet Pickled Eggs
Beet Pickled Eggs

Beet Pickled Eggs is a gluten free, dairy free, and lacto ovo vegetarian recipe with 12 servings.

45 minutes
Pickled Asian Ginger Salad
Pickled Asian Ginger Salad

The recipe Pickled Asian Ginger Salad could satisfy your Asian craving in around 45 minutes. This

45 minutes
Powered by Edamam