Traditional Shish Kebabs

Traditional Shish Kebabs

Traditional Shish Kebabs


2 hours 25 minutes

Details
  • Servings:   6
  • Calories:   1245
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   62g
  • Fat Total:   130g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • For the Shish Kebabs:
  • 2 to 2 1/2 pounds lamb , trimmed of excess fat and cut into 1-inch cubes
  • 3 medium bell peppers, various colors, cut into 1-inch pieces
  • 1 large red onion, cut into 1-inch pieces
  • For the Marinade:
  • 1/3 cup olive oil
  • 4 tablespoons lemon juice
  • 2 teaspoons sea salt
  • 1 teaspoon cumin
  • 1 teaspoon grated fresh ginger
  • 1 teaspoon black pepper
  • Garnish: lemon and lime wedges
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