Marmalade Glazed Ham
Ingredients
- ½ cup bitter orange marmalade
- ¼ cup honey, pure maple syrup, or light brown sugar
- 1 tablespoon adobo sauce, Aleppo pepper, or spicy Dijon mustard
- 3 tablespoons bourbon, Cognac, or dark rum
- 1 12–14-pound whole cured, smoked, bone-in ham
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