Ingredients
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 cup buttermilk or yogurt
- Extra flour as needed
- 2 large potatoes (the size of a large person's fist)
- 1 tablespoon butter
- 1 cup finely minced onion
- 2 medium cloves garlic, minced
- 1 tablespoon freshly grated ginger
- 1 teaspoon mustard seeds
- 1 teaspoon dried coriander (if available)
- 3/4 teaspoon salt
- 1 1/2 cups uncooked green peas (frozen, thawed=fine)
- 2 tablespoons lemon juice
- Cayenne, to taste
- 1/2 cup cider vinegar
- 1/2 cup water
- 3 tablespoons brown sugar
- 1 small clove garlic, minced
- 1 teaspoon salt
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