Reuben Chowder Recipe 4

Reuben Chowder Recipe 4

Reuben Chowder Recipe 4

By Taste of Home
30 minutes

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Details
  • Servings:   8
  • Calories:   247
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Comments
Ingredients
  • 1 tablespoon butter
  • 3 slices rye bread
  • 1 can (1ounces) condensed nacho cheese soup, undiluted
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 3 cups milk
  • 1 can (14 ounces) sauerkraut, rinsed and drained
  • 12 ounces deli corned beef, diced
  • 1 cup (4 ounces) shredded part-skim mozzarella cheese
Instructions

Reuben Chowder Recipe 4 serves 8 original recipe by Taste of Home.

View original preparation instructions

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