Broccoli Spanakopita

Broccoli Spanakopita

Broccoli Spanakopita


Serves 8

Details
  • Servings:   8
  • Calories:   232
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   15g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons olive oil
  • 1/2 onion, diced
  • 1 clove garlic, finely minced
  • 1 head broccoli, finely chopped
  • pinch ground nutmeg
  • salt and freshly ground black pepper
  • 1/2 teaspoon fresh lemon juice
  • 3/4 cup feta cheese
  • 1 egg, whisked
  • 20 sheets filo dough (about 1/2 package), covered with barely-damp towel
  • 4 tablespoons melted butter
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