Minestrone Soup with Acorn Squash

Minestrone Soup with Acorn Squash

Minestrone Soup with Acorn Squash


Serves 4

Details
  • Servings:   4
  • Calories:   486
  • Protein:   24g
  •  
  • Fiber:   15g
  • Sugar:   11g
  • Carb Total:   49g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Ingredients
  • ¼ cup olive oil
  • 4 ounces sliced pastrami, cut into ¼-inch strips
  • 1 large onion, chopped
  • 1 teaspoon sambal oelek
  • ¾ acorn squash, cut into ¾-inch pieces, or 10 ounces pre-cubed butternut squash
  • Kosher salt, freshly ground pepper
  • 5 tomatoes from one 28-ounce can whole peeled tomatoes
  • 4 sprigs basil
  • 2 15-ounce cans butter beans, rinsed, drained
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Minestrone Soup
Minestrone Soup

You can never have too many main course recipes, so give Minestrone Soup a try. For $2.03 per serving,

45 minutes
Best Minestrone Soup Recipe
Best Minestrone Soup Recipe

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Best

1 hour 40 minutes
Minestrone
Minestrone

You can never have too many Mediterranean recipes, so give Minestrone a try. Watching your figure? This

45 minutes
Powered by Edamam