Pickled Chiles

Pickled Chiles

Pickled Chiles

By Food Network
45 minutes

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Details
  • Servings:   10
  • Calories:   51
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 2 pounds chiles
  • Sherry vinegar
  • Sugar
  • Kosher salt
  • 2 bay leaves
  • 2 tablespoons coriander seeds
  • 2 tablespoons black peppercorns
  • 1 teaspoon cumin seeds
  • 4 sprigs fresh marjoram
  • 3 garlic cloves
Instructions

Pickled Chiles serves 10 original recipe by Food Network.

View original preparation instructions

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