Mushroom Pancakes

Mushroom Pancakes

Mushroom Pancakes


45 minutes

Details
  • Servings:   4
  • Calories:   274
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • french
Ingredients
  • 1/2 cup chopped white mushrooms
  • 1/2 cup chopped chanterelle mushrooms
  • 1 teaspoon vegetable oil, plus more for cooking pancakes
  • 2 cups all-purpose flour
  • 2 eggs, beaten
  • 1 teaspoon fresh chopped thyme leaves
  • 6 fresh basil leaves, chopped
  • Kosher salt and freshly ground black pepper
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