Jelly Doughnut Pancakes recipes

Jelly Doughnut Pancakes recipes

Jelly Doughnut Pancakes recipes

By Food Republic
40 minutes

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Details
  • Servings:   4
  • Calories:   155
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   16g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 4 ounces berries
  • 1 teaspoon sugar
  • 4 ounces pancake batter
  • 3 ounces fruit preserves
  • 2 teaspoons lemon curd
  • powdered sugar
  • mint leaves
Instructions

Jelly Doughnut Pancakes recipes serves 4 original recipe by Food Republic.

View original preparation instructions

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