Oat Flour Chocolate Chip Banana Bread Gluten Free

Oat Flour Chocolate Chip Banana Bread (Gluten-Free)

Oat Flour Chocolate Chip Banana Bread (Gluten-Free)


55 minutes

Details
  • Servings:   10
  • Calories:   193
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   14g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 cups Oat Flour
  • 2 Tablespoons Almond Flour
  • 1 Tablespoon Cornstarch
  • 1-½ teaspoon Baking Powder
  • ½ teaspoons Baking Soda
  • ⅓ teaspoons Table Salt
  • ¾ cups Mashed Banana
  • ½ cups Plain Yogurt
  • ¼ cups Honey
  • 1 whole Large Egg
  • 1 Tablespoon Olive Oil
  • 1 teaspoon Vanilla Extract
  • ⅓ cups Semi-Sweet Chocolate Chips
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