Steak Fajita Skewers
Ingredients
- 1 lb. sirloin steak, cut into large cubes
- 1 bunch scallions, cut into thirds
- 1 pack small flour tortillas, torn into large pieces
- 4 large bell peppers, cut into large pieces
- 8 skewers, soaked in water for 20 minutes
- Extra-virgin olive oil, for drizzling
- kosher salt
- Freshly ground black pepper
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