Guacamole

Guacamole

Guacamole

By PBS Food
Serves 8

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Details
  • Servings:   8
  • Calories:   167
  • Protein:   3g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 3 Large ripe avocados peeled and pitted
  • 2 Jalapeño chiles minced
  • 1 large lime juiced
  • 1 cup diced onion
  • 1 cup Roma plump tomato diced
  • 1/2 cup Cilantro chopped
  • 2 Radishes cut into thin sticks (for decoration)
Instructions

Guacamole serves 8 original recipe by PBS Food.

View original preparation instructions

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