Tonkatsu
Tonkatsu is a Japanese recipe that serves 8. One portion of this dish contains approximately 16g of
Tonkatsu
Ingredients
- 4 pork chops
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup flour
- 1 egg
- 1/2 cup panko bread crumbs
- vegetable oil, for frying
- Tonkatsu sauce, for serving
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