Tonkatsu and Eggplant Katsu

Tonkatsu and Eggplant Katsu

Tonkatsu and Eggplant Katsu


40 minutes

Details
  • Servings:   4
  • Calories:   345
  • Protein:   23g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 cup Panko
  • 2 whole Large Egg Whites
  • ½ whole Large Eggplant
  • 2 whole Boneless Pork Loin Chops
  • ¼ cups Vegetable Oil, Divided
  • Tonkatsu Sauce, To Serve
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