Gingered chicken patties
Ingredients
- 3 garlic clove, roughly chopped
- thumb-sized piece ginger, chopped
- 4 spring onion, roughly chopped
- 4 skinless chicken thigh and 2 skinless breasts, cut into large chunks
- ½ a small bunch coriander, chopped
- 2-3 tbsp fish sauce
- 3 tbsp sunflower oil
- 300g egg noodle
- 250g pack stir-fry vegetable
- ½ tbsp soy sauce
- sweet chilli sauce, to serve
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