Balsamic Wheat & Chicken Salad
Balsamic Wheat & Chicken Salad is a main course that serves 4. Watching your figure? This gluten free
Buckwheat Tabbouleh
Ingredients
- 1 cup raw buckwheat groats (or grain of your choice)
- 4 cups vegetable broth (or 4 cups water and 1 bouillon cube)*
- 2-3 cups fresh Italian or Curly Parsley, chopped very finely (I used 4 cups but it was too much)
- 2 tomatoes, chopped finely
- 1/2 English cucumber, chopped finely
- 1 small carrot, chopped finely
- 2-3 green onion, chopped finely
- 2 cloves garlic, minced
- 1/2 cup fresh lemon juice
- 2 tbsp extra virgin olive oil
- Kosher salt and black pepper, to taste (I used about 1/4-1/2 tsp salt)
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