Huevos Rancheros

Name: Huevos Rancheros
Ingredients: 1 14-ounce can fire roasted tomatoes; 1/2 cup chopped yellow onion; 1/2 cup chopped fresh cilantro; 1 to 2 canned chipotle pepper in adobo sauce, seeds removed and chopped, plus 1 tablespoon of the liquid from the can; Juice of 1 lime; 1 jalapeño, split in half and seeds removed; 2 garlic cloves; 1 teaspoon coarse salt; 1 teaspoon freshly ground black pepper; 1/2 cup grapeseed oil (or vegetable oil); 6 corn tortillas; 1 14-ounce can of warm refried beans; 2 tablespoons butter; 6 large eggs; 1 Hass avocado; 1/2 cup grated queso fresco; Coarse salt and freshly ground black pepper to taste