Cherry Pico de Gallo

Name: Cherry Pico de Gallo
Ingredients: 3/4 pound sweet cherries, pitted and coarsely chopped; 1 pint mixed cherry tomatoes, finely chopped; 1/2 cup finely chopped white onion; 1 jalapeño—stemmed, seeded and minced; 2 tablespoons fresh lime juice; 2 tablespoons extra-virgin olive oil; Kosher salt; Pepper; 3/4 cup finely chopped cilantro; Tortilla chips, for serving