Pork and Egg Lo Mein
Ingredients
- Kosher salt
- 6 ounces dried lo mein noodles
- 3 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 2 1-inch-thick boneless pork chops (about 3/4 pound), thinly sliced
- 2 1/2 tablespoons vegetable oil
- 2 large eggs, lightly beaten
- 1 bunch scallions, thinly sliced
- 1 tablespoon minced peeled ginger
- 2 cloves garlic, minced
- 4 cups broccoli slaw mix
- 1 red bell pepper, thinly sliced
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