Pappardelle Alle Vongole
Pappardelle Alle Vongole requires about 45 minutes from start to finish. For $3.2 per serving,
Pappardelle With Caramelized Onions
Ingredients
- Coarse salt and ground pepper
- 9 ounces pappardelle or wide egg noodles
- 2 tablespoons extra-virgin olive oil
- 1 cup Caramelized Onions, finely chopped
- 2 garlic cloves, thinly sliced
- 1/4 cup fresh lemon juice (from 1 lemon)
- 1/2 cup fresh parsley, coarsely chopped
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