Yogurt Waffles
Ingredients
- ¾ cup all-purpose flour
- ½ cup whole-wheat flour
- ½ cup rolled oats (not quick-cooking)
- ¾ teaspoon coarse salt
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ¼ cup packed light-brown sugar
- 3 tablespoons melted unsalted butter, plus more for iron
- 3 large eggs
- 1 ½ cups plain, low-fat yogurt
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments