Roasted Chips

Roasted "Chips"

Roasted Chips


Serves 4

Details
  • Servings:   4
  • Calories:   235
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 2 pounds large unpeeled Yukon Gold potatoes, each cut into 6 to 8 wedges
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons fleur de sel
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