Parsnip Sticks with Harissa Powder and Cayenne Pepper

Parsnip Sticks with Harissa Powder and Cayenne Pepper

Parsnip Sticks with Harissa Powder and Cayenne Pepper

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   205
  • Protein:   2g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 4 parsnips
  • 3–4 tablespoons extra-virgin olive oil
  • 3/4 teaspoon harissa powder
  • 1/4 teaspoon cayenne pepper
  • Flaky sea salt
Instructions

Parsnip Sticks with Harissa Powder and Cayenne Pepper serves 4 original recipe by Bon Appetit.

View original preparation instructions

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