Brandy Ham

Brandy Ham

Brandy Ham

By PBS Food
3 hours

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Details
  • Servings:   8
  • Calories:   840
  • Protein:   57g
  •  
  • Fiber:   1g
  • Sugar:   38g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   57g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3/4 cup packed dark brown sugar
  • 2 tablespoons Brandy
  • 1 tablespoon whole grain mustard
  • 1 bone-in half ham (6 pounds) fully cooked
Instructions

Brandy Ham serves 8 original recipe by PBS Food.

View original preparation instructions

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