Ingredients
- 2 cups basmati rice, rinsed until water runs clear and drained well
- 3 tablespoons vegetable oil
- 1 large onion, thinly sliced
- 2 cloves garlic, chopped
- 1 cinnamon stick
- 1 bay leaf
- 2 cloves
- 1 cardamom pod
- 1/2 teaspoon cumin
- 3 1/2 cups boiling water
- 1/2 cup golden raisins
- Salt and freshly ground pepper
- 1/2 cup cashews
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