Cauliflower, Brown Rice, and Vegetable Fried Rice
The recipe Cauliflower, Brown Rice, and Vegetable Fried Rice is ready in around 30 minutes and
Coconut Basmati Rice with Seared Scallops
Ingredients
- 1 pound fresh or frozen sea scallops
- ½ teaspoon salt, divided
- ⅛ teaspoon ground pepper plus 1/4 teaspoon, divided
- ½ cup chopped onion (1 medium)
- 2 teaspoons olive oil plus 1 tablespoon, divided
- ½ cup uncooked basmati rice
- ¾ cup unsweetened light coconut milk
- ¼ cup reduced-sodium chicken broth
- ¼ cup water
- 1 medium mango, seeded, peeled, and coarsely chopped
- ¼ cup chopped fresh basil
- 4 Fresh basil leaves
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