Bacon Butter Radishes

Bacon-Butter Radishes

Bacon-Butter Radishes


Serves 4

Details
  • Servings:   4
  • Calories:   305
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   18g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 3 tablespoons rendered bacon fat (from about 6 ounces bacon)
  • ½ cup (1 stick) unsalted butter, cut into pieces
  • ½ teaspoon hot smoked paprika
  • ½ teaspoon finely grated lime zest
  • 1 teaspoon flaky sea salt, preferably smoked, plus more
  • 1 bunch radishes with greens, scrubbed, tops trimmed to 2 inches
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