Chicken Gnocchi Soup

Chicken Gnocchi Soup

Chicken Gnocchi Soup


Serves 14

Ingredients
  • 1-1/4 pounds chicken tenderloins cut into ½-inch pieces
  • 1 teaspoon Italian Seasoning
  • ¼ teaspoon Kosher Salt
  • ¼ teaspoon pepper
  • 2 tablespoons olive oil divided
  • 1 yellow bell pepper
  • 1 cup sliced fresh mushrooms
  • ? cup chopped yellow onion
  • ½ cup chopped deli ham
  • 32 ounces chicken broth
  • 1 can 14-1/2 ounces Italian diced tomatoes, undrained
  • 2 cans Bush's White Chili Beans undrained
  • 3 tablespoons tomato paste
  • 1 package 16 ounces potato gnocchi
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