Hominy with Pomegranate and Cilantro

Name: Hominy with Pomegranate and Cilantro
Ingredients: 1 pound dried hominy (pozole); One 15-ounce can black beans, drained and rinsed; 2 limes, juiced and zested; 2 oranges, juiced and zested; 2 tablespoons good-quality gold tequila; 1 teaspoon agave syrup; 1/2 teaspoon ground cumin; Pinch red pepper flakes; 2 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper; 1/4 cup extra-virgin olive oil; 1/2 cup pomegranate seeds; 1/2 cup fresh cilantro leaves, torn